Macaroni Pie

1/2 cup Uncooked Macaroni

2 Eggs

1 1/2 cups milk

3 to 4 oz. Sharp cheddar cheese

1 T Butter

Salt and pepper to taste

Beat the eggs then add milk, cheese, salt, pepper and mix well. Add cooked macaroni. Dot the top with butter. Bake at 325°F until the center has set. Depending on the depth of your dish it can take 45 minutes to 1 hour. Let it set for 10 minutes before serving.

To speed up cooking time place in the microwave and cook for four minutes. Continue cooking in the oven at 325°F. Until the center is set.

This is my family’s  version of mac & cheese.