Miniature Tomato Sandwiches

 1 baguette

1/4 cup mayonnaise 

3 oz. cream cheese

2 t chopped fresh basil

1/4 t salt, divided

1/4 t pepper

4 plum tomatoes, sliced*

    Cut baguette.

    Stir together mayonnaise, cream cheese, basil, 1/8 t salt, 1/8 t pepper; cover and chill completely.

    Spread cheese mixture on baguette slices. Top with tomato, and sprinkle with remaining salt and pepper.

Change it up:

*Use any tomato but cube it instead of slicing.